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angieh's Avatar
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Cats owned: Magnificent moggies
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11-02-2013, 10:37 PM   #111

Re: Catsey quiz 11th February 2013


I wonder what a Foxwhelp tastes like?



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pamela81's Avatar
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11-02-2013, 10:38 PM   #112

Re: Catsey quiz 11th February 2013


Quote:
Originally Posted by Shelley123
Pamela where you thinking of Whelks ?
more than likely shelley



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calismum's Avatar
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11-02-2013, 10:38 PM   #113

Re: Catsey quiz 11th February 2013


Quote:
Originally Posted by angieh
Yes, we do CM - but recently my OH has started making bread by hand.
Hand made bread -- mmmmm.

Do you think breadmaker bread is nicer than shop bought. I suppose I mean does it have that home made taste and feel?



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pamela81's Avatar
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11-02-2013, 10:39 PM   #114

Re: Catsey quiz 11th February 2013


i have no idea with this 1 shelley



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Shelley123's Avatar
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11-02-2013, 10:39 PM   #115

Re: Catsey quiz 11th February 2013


Quote:
Originally Posted by angieh
I wonder what a Foxwhelp tastes like?
the mind boggles



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calismum's Avatar
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11-02-2013, 10:39 PM   #116

Re: Catsey quiz 11th February 2013


given the time of year - Shrove Tuesday????



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Shelley123's Avatar
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11-02-2013, 10:40 PM   #117

Re: Catsey quiz 11th February 2013


CM i think there is nothing nicer than homemade bread, especialy if it's still warm. Mind you i don't make any



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Shelley123's Avatar
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11-02-2013, 10:41 PM   #118

Re: Catsey quiz 11th February 2013


Quote:
Originally Posted by calismum
given the time of year - Shrove Tuesday????
getting warmer, try again



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calismum's Avatar
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11-02-2013, 10:41 PM   #119

Re: Catsey quiz 11th February 2013


Quote:
Originally Posted by Shelley123
CM i think there is nothing nicer than homemade bread, especialy if it's still warm. Mind you i don't make any
Yes, also we take a lot of bread so I wondered about a breadmaker.



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angieh's Avatar
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11-02-2013, 10:41 PM   #120

Re: Catsey quiz 11th February 2013


I think it's very passable CM - the loaf tends to be a bit tall and short as opposed to short and long if you know what I mean, so you get large slices. Once you get it right - and we have had some disasters, mainly I guess due to stale yeast - the texture is good and the taste too. I doesn't keep because there are no preservatives which is good and also as it's nice, it gets eaten quickly!



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