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Boring caster sugar (only a little) and lemon juice (lots) here too. I also like pancakes as the base of savoury dishes too. And crepes suzette are still nice, even if they're wildly unfashionable |
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I have lots of lemon with sugar sprinkled over the top. I then roll it up and eat it! YUM!! Ive just whisked the eggs, milk and flour together. I'm waiting for Hugh to make them now- I have never been brave enough! |
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