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Hey - here's an old favourite thread! We're eating Greek Tzatsiki and bread for starter, then a Greek salad, with tomatoes, cucumber, pepper and onion from the allotment, feta and olives I had to buy, unfortunately! It'll be ready about 5 minutes after I start throwing it together. I even went to Tesco looking for some retsina to drink with it but no luck - it'll have to be iced ouzo instead! |
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Mmmm. Retsina. I likie Can I come round for dinner DM . . . that sounds just like my kinda chow!!!! As I have a heap of ironing to do (Balie-cat keeps barfing on my clean tableclothes), and hubby's continuing with building the wall, tonight will be a take away curry. But I don't like the saucy varieties - so a dry chicken/prawn tikka or a shashlick for me accompanied as ever by sag aloo (potatoes and spinach). |
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Spicy potato-sallad and leftover, cold roast-chicken. And PYO raspberries for after. The only thing better would have been if Better Half made it, not me. He picked the raspberries, so can't complain. |
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